This book is the product of an international symposium sharing the same title as the book:“Food Safety :Consumer,Trade,and Regulation Issues”held in Hangzhou,China in October 10 and 11,2003.the papers are divided into 6 subjects,as follows:
1、Management and Legislation of Food Safety in Varies Countries
2、Trade Issues Concerning Food Safety
3、Consumers’ Response to Food Safety and Nutrition
4、Industry Response to Food Safety Issues
5、Consumers’ Response to GM Food
6、GM Food, International Trade and Food Safety Regulations
The papers(most of them were circulated at the symposium but there are also including five excellent papers which did not get a chance to be circulated due to the tight schedule) in this book are picked by Zuhui Huang (Zhejiang University)、Kevin Z.Chen (University of Alberta, Canada) and Minjun Shi( University of Tsukuba , Janpan)
1、Management and Legislation of Food Safety in Varies Countries
2、Trade Issues Concerning Food Safety
3、Consumers’ Response to Food Safety and Nutrition
4、Industry Response to Food Safety Issues
5、Consumers’ Response to GM Food
6、GM Food, International Trade and Food Safety Regulations
The papers(most of them were circulated at the symposium but there are also including five excellent papers which did not get a chance to be circulated due to the tight schedule) in this book are picked by Zuhui Huang (Zhejiang University)、Kevin Z.Chen (University of Alberta, Canada) and Minjun Shi( University of Tsukuba , Janpan)
